I made a bread and butter pudding but had to cut the crusts off of the bread, I wasn't sure what to do with them but then I had a brainwave- I could make croutons. From this idea I produced my own recipe for croutons using low fat spray-you can use oil instead. You can use all of the bread not just the crust if you want.
Bread
Oil or low fat spread
Cut the bread into small squares.
Put the bread on a lined tray and cover with low calorie spray.
Bake at 200 degrees fan for 5 minutes.
Turn the croutons over and repeat the previous step.
No comments:
Post a Comment