I'm back after a very busy few days Christmas partying I am feeling happy as everything went well except a disaster with a Yule log!
I hope everyone had a merry Christmas.
After a surge in readers during the Christmas event I have decided that I should be more committed to the blog and have therefore invested in a Bluetooth keyboard which means that I can blog on the go so expect more frequent posting.
This recipe isn't very accessible for all to everyone but I have created a recipe which allowed me to use a lot of the new equipment I have got for Christmas.
This recipe makes 10 waffles but if you don't want to at 10 in one go you can eat as many as you want then cook and freeze the rest or refrigerate the batter until you want it.
25g light brown sugar
300g plain flour
2tbsp baking powder
1/2 tsp bicarbonate of soda
1 1/2tsp ground cinnamon
1/2tsp salt
390ml milk
90ml flavourless oil (like sunflower)
2 large eggs-beaten
1/2 a banana per waffle (this is 5 bananas if you are cooking all of the waffles in one go)
Crumble the sugar into a large bowl and add all the other dry ingredients, mix well.
Rest the batter for 5 minutes
Peel and chop the banana into thin slices.
Grill the banana slices on a grill or in a griddle pan.
Spoon the waffle batter into a preheated waffle maker or griddle pan and cook until the waffles are to your liking.
Serve the waffles immediately with the banana slices.
Enjoy!
No comments:
Post a Comment