Monday, 19 December 2016

Drying Oranges-Christmas Countdown Day 7

Again, apologies for the lateness of this post but as I said before waiting never hurt anyone. Back to something more Christmassy now and although it isn't edible its a great decoration for food based Christmas gifts.

1 Orange

Slice an orange into thin slices making sure that where the orange is picked is in the centre of the circle you are cutting.

Place the slices onto a wire rack turned upside down so that the legs of the rack are facing upwards.

Bake the slices at 120 degrees C for 2-3 hours turning after every 45 minutes.

Merry Christmas,

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